Vitamina T: Your Daily Dose of Tacos, Tortas, Tamales, and More Mexican Street Food Classics (Jorge Gaviria, Fermín Nuñez) *Signed* Y.M.C.A. she explores the importance of

she explores the importance of these restaurants in the country’s history and makes the case for why chop suey cuisine should be recognized as quintessentially Canadian

and the vibrant foods of the Levant—to create a unique collection of traditional and re-imagined dishes from the Middle East

Russian Olivier Salad

Issue 11 is our ALL YOU CAN EAT issue

Also replete with recipes using Florida honey

Vitamina T: Your Daily Dose of Tacos, Tortas, Tamales, and More Mexican Street Food Classics (Jorge Gaviria, Fermín Nuñez) *Signed* Y.M.C.A. she explores the importance ofSigned by Jorge Gaviria with a specially mounted bookplate. Tacos, tostadas, tamales, and other vitamin T favorites represent the culinary experience of street foods across Mexican foodways. In Vitamina T, celebrated chef Fermn Nez and masa purveyor to the stars Jorge Gaviria take us on a journey through the sizzling streets of Mexico. to show us how we can capture some of the magic of this cuisine in our home kitchens. Explore the beautiful sights